Warm Street Food in Yokohama Chinatown

For the most up-to-date details, check City of Yokohama before you go.

For practical details and last-minute changes, use Japan National Tourism Organization.

One of the most popular items is the large steamed manju bun found on every corner. These buns are filled with savory meat, vegetables, or even sweet red bean paste. You should try eating warm manju buns in Yokohama Chinatown winter for a classic experience. Most buns cost between 400 and 600 yen each at the local stalls.

Another winter favorite is the pan-fried soup dumpling, also known as shengjian bao in this area. These dumplings have a crispy bottom and a hot, flavorful broth hidden inside the dough. Be careful when taking your first bite to avoid burning your tongue on the soup. They are usually sold in sets of four for about 600 yen per tray.

• Steamed Pork Buns (Nikuman): 400-600 yen
• Pan-fried Soup Dumplings: 600 yen for four
• Sesame Balls: 150 yen each
• Roasted Chestnuts: 500-1,000 yen per bag

Most street food stalls in Chinatown are open from 10 AM until 9 PM daily. You can find the best variety along the main street called Chukagai-odori. Many shops also offer small indoor seating areas for those who want to escape the wind. It is a great place to start your winter food journey in Yokohama.

Hearty Hot Pots and Nabe Dishes

Nothing beats a shared hot pot meal during the cold winter months in Japan. Nabe is a traditional dish where fresh ingredients are cooked together in a communal pot. It is a healthy and filling way to enjoy a cold winter evening with friends. Many best hot pot restaurants in Yokohama Japan offer various regional styles.

You should try Sukiyaki, which features thinly sliced beef simmered in a sweet soy sauce. Another popular choice is Shabu-shabu, where you dip meat into a light, boiling seaweed broth. Both dishes are usually served with plenty of fresh winter vegetables, mushrooms, and soft tofu. These meals are perfect for groups of friends or traveling families in 2026.

Hot pot restaurants are located throughout the Minato Mirai and Kannai districts of the city. A full meal typically costs between 3,000 and 6,000 yen per person for dinner. Most places require a reservation, especially on weekends or during the busy winter holidays. It is a wonderful way to experience authentic Japanese food culture during your visit.

Iconic Yokohama Ramen Varieties

Ramen is the ultimate comfort food for a cold winter day in the Kanto region. Yokohama is the birthplace of Iekei Ramen, which features a thick and creamy pork bone broth. The rich soup and chewy noodles will warm you up from the inside very quickly. You can find many famous shops near the main train stations across the city.

If you want to try many styles, visit the Shin-Yokohama Raumen Museum this winter. This indoor food theme park recreates a 1958 street scene from old Tokyo in great detail. You can order small portions to taste different regional ramen varieties in one single visit. It is a great way to find the where to find the best ramen in Yokohama easily.

A standard bowl of ramen usually costs between 800 and 1,200 yen in most shops. Most restaurants are open from 11 AM until late at night for hungry travelers. Some popular spots might have long lines, so try to visit during the off-peak hours. The museum entry fee is around 400 yen for adults in 2026.

Festive Treats at Christmas Markets

The Yokohama Christmas Market 2026 guide highlights many delicious European-style snacks for visitors. Held at the Red Brick Warehouse, this event offers a magical festive atmosphere by the sea. You can enjoy hot mulled wine, also known as gluhwein, while browsing the wooden stalls. The warm spices and fruit flavors are perfect for a chilly December night.

Food stalls at the market serve hearty German dishes like bratwurst and crispy schnitzel. You can also find warm pretzels and roasted nuts to snack on while you walk. The market usually runs from late November until December 25th each year in Yokohama. It is a popular spot for couples and families to gather and celebrate together.

Prices at the Christmas market are slightly higher than standard street food in the city. A cup of mulled wine typically costs around 800 to 1,000 yen this year. Main dishes like sausages or stews range from 1,200 to 1,800 yen per serving. Be sure to bring cash as some small stalls may not take credit cards.

Seasonal Winter Seafood Delicacies

Winter is the best time to enjoy fresh yellowtail, known as buri in Japan. This fish becomes fatty and rich during the colder months of the year 2026. You can find it served as fresh sashimi or simmered with winter radish. Many local restaurants in the Minato Mirai area feature this seasonal fish on menus.

Oysters are another winter highlight you should not miss while visiting the Yokohama bay. Many pop-up oyster huts appear near the water during the cold winter season. You can grill your own fresh oysters over hot coals for a fun dining experience. Expect to pay around 2,000 to 3,000 yen for a large bucket of oysters.

You can learn more about what are the seasonal winter dishes in Yokohama at local fish markets. Visit the Yokohama Central Wholesale Market for the freshest catch of the day. It is open to the public on specific Saturdays for special food events in 2026. For more official event info, check the Yokohama Convention & Visitors Bureau website.

Cozy Cafes and Sweet Desserts

After a long walk, you might want to find a warm place to rest. The city has many cozy indoor cafes for winter in Yokohama that serve seasonal treats. You can enjoy a hot cup of matcha paired with traditional Japanese sweets. These cafes offer a peaceful escape from the chilly outdoor air in 2026.

Try a bowl of zenzai, which is a hot sweet bean soup with chewy mochi. The rice cakes and warm soup provide instant comfort on a cold winter day. This dish is often served at traditional tea houses located in the Sankeien Garden. A bowl typically costs between 700 and 1,000 yen at these locations.

Baked sweet potatoes, or yaki-imo, are another classic winter snack across all of Japan. You can find trucks selling them or buy them at local supermarkets and stalls. The natural sweetness and fluffy texture make them a perfect healthy treat for everyone. They are very affordable and usually cost under 500 yen per potato.